About FarmED

We aim to be at the heart of local, regional and global agroecological transition.

We are a not-for-profit organisation based at Honeydale Farm, a diverse 107 acre mixed farm in the Cotswolds. Central to FarmED are three beautiful eco-buildings including a multifunctional educational, meeting and conference space, and a farm to fork kitchen and demonstration area. Our micro dairy and farming operations utilise building three.


Our audience is everyone - our local community, farmers, growers, advisers, foodies, policy makers, students and researchers. 

 Our mission is to provide learning spaces and events that inspire, educate and connect people to build sustainable farming and food systems that nourish people and regenerate the planet.

If you are passionate about regenerative agriculture, farming with nature and great food then join us on the journey. It's time to make a difference. 

We cover soil health, gut health and everything in between!

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Upcoming Events

  • May 14, 11:00 AM
    FarmED, Honeydale Farm, Station Rd, Chipping Norton OX7 6BJ, UK
    Explore Honeydale Farm on an inspiring and informative guided farm walk, led by Founder, Ian Wilkinson or a member of the FarmED team. You’ll visit the flower rich meadows, heritage orchard, micro-dairy, kitchen garden, natural flood management, woodland and more.
  • May 20, 6:30 PM – 8:30 PM
    FarmED, Honeydale Farm, Chipping Norton, OX7 6BJ
    Communal eating, learning, and the exchange of knowledge and experience will all come together to provide a rich and fulfilling evening, leaving you inspired to live more seasonally.
  • May 22, 9:00 AM – 5:00 PM
    FarmED, Honeydale Farm, Chipping Norton, OX7 6BJ
  • Jun 02, 9:00 AM
    FarmED, Station Rd, Shipton-under-Wychwood, Chipping Norton OX7 6BJ, UK
    Join us for an informative and inspiring day on the farm to explore the challenges and opportunities in sustainable farming and food and how we can nourish people and regenerate the planet.
  • Jun 11, 11:00 AM – 3:00 PM
    FarmED, Honeydale Farm, Chipping Norton, OX7 6BJ
    Join our interactive afternoon lead by the Wild Fermentary Workshops to learn all about the importance of gut health and why fermented foods are so beneficial.
  • Jun 15, 9:00 AM – 4:30 PM
    FarmED, Station Rd, Shipton-under-Wychwood, Chipping Norton, OX7 6BJ
    Join us for a one day course on Herbal Leys Establishment and Management brought to you by the FarmED team and Cotswolds Seeds.
  • Demonstrations

  • Farm Walks

  • Film Nights & Talks

  • Case Studies

  • Feasts & Celebrations

  • Podcasts & Videos


  • Knowledge Exchange

  • Intro & Advanced Courses

  • Skills Workshops

  • Webinars

  • School & University Engagement

  • Mentoring & Consultancy


  • Gatherings

  • Conferences

  • Festivals

  • Network Building

  • Facilitation

  • Venue Hire




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