FarmEAT : Open as usual for tea, coffee and cake

About FarmED

We aim to be at the heart of local, regional and global agroecological transition.

We are a not-for-profit organisation based at Honeydale Farm, a diverse 107 acre mixed farm in the Cotswolds. Central to FarmED are three beautiful eco-buildings including a multifunctional educational, meeting and conference space, and a farm to fork kitchen and demonstration area. Our micro dairy and farming operations utilise building three.

 

Our audience is everyone - our local community, farmers, growers, advisers, foodies, policy makers, students and researchers. 

 Our mission is to provide learning spaces and events that inspire, educate and connect people to build sustainable farming and food systems that nourish people and regenerate the planet.

If you are passionate about regenerative agriculture, farming with nature and great food then join us on the journey. It's time to make a difference. 

We cover soil health, gut health and everything in between!

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Upcoming Events

  • Friday Farm Walk & Lunch
    Fri, 26 Aug
    FarmED
    26 Aug, 11:00
    FarmED, Honeydale Farm, Station Rd, Chipping Norton OX7 6BJ, UK
    Explore Honeydale Farm on an inspiring and informative guided farm walk, led by Founder, Ian Wilkinson or a member of the FarmED team.
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  • Emergent Generation 2022
    Fri, 02 Sept
    FarmED
    02 Sept, 10:00 – 04 Sept, 18:00
    FarmED, Station Rd, Shipton-under-Wychwood, Chipping Norton OX7 6BJ, UK
    The Emergent Generation is a new ecosystem of young champions building sustainable farming & food systems that nourish people and regenerate the planet. Emergent Generation 2022 is the inaugural gathering to kick-start this new network. FarmED is helping to build this.
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  • Defending & Celebrating Sustainable Beef with Nicolette Hahn Niman
    16 Sept, 17:30
    FarmED, Honeydale Farm, Station Road, Shipton under Wychwood, OX7 6BJ
    Join us for this special event exploring how cattle can be good for the planet and the role of beef in a healthy balanced diet.
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  • Market Gardening: From Soil to Sales
    15 Nov, 10:00 – 17 Nov, 17:00
    FarmED, Station Rd, Shipton-under-Wychwood, Chipping Norton OX7 6BJ, UK
    Whether you want to start a market garden from scratch or are looking for ways to regenerate your existing vegetable business, this course provides the opportunity to learn all there is to market gardening.
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  • Friday Farm Walk & Lunch
    Fri, 12 Aug
    FarmED
    12 Aug, 11:00
    FarmED, Honeydale Farm, Station Rd, Chipping Norton OX7 6BJ, UK
    Explore Honeydale Farm on an inspiring and informative guided farm walk, led by Founder, Ian Wilkinson or a member of the FarmED team.
    Share
  • TAKING STOCK: A Journey Among Cows by Roger Morgan-Grenville
    16 Aug, 18:00
    FarmED, Honeydale Farm, Station Road, Shipton-under-Wychwood, Chipping Norton, OX7 6BJ
    We are excited to be welcoming Roger Morgan-Grenville to FarmED for the launch of "TAKING STOCK: A Journey Among Cows"; in conjunction with Jaffé & Neale Bookshop & Cafe.
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FarmED We need to talk about farming

We need to talk about farming

 

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