FarmED is the Centre for Farm & Food Education. We aim to be at the heart of local, regional and global agroecological transition. Based at Honeydale Farm in the Cotswolds, we are a not-for-profit organisation.
Our mission is to provide learning spaces and events that inspire, educate and connect people to build sustainable farming and food systems that nourish people and regenerate the planet.
At the heart of FarmED are two impressive eco-buildings – one providing space for conferences, lectures, workshops and special events; and the other a farm to fork kitchen and food space.
Our audience includes local communities, schools, universities, researchers, farmers, new entrants, foodies, businesses, environmental groups and policy makers.
- Fri, Apr 16FarmEDApr 16, 11:00 AMFarmED, Honeydale Farm, Station Rd, Chipping Norton OX7 6BJ, UKExplore Honeydale Farm on an inspiring and informative guided farm walk, led by Founder, Ian Wilkinson or a member of the FarmED team. You’ll visit the flower rich meadows, heritage orchard, apiary, kitchen garden, natural flood management, woodland and more.
- Mon, May 24FarmEDMay 24, 9:30 AM – 5:00 PMFarmED, Station Rd, Shipton-under-Wychwood, Chipping Norton OX7 6BJ, UKWant to know more about horse nutrition and the health benefits of species-rich grasslands? Interested in maximising the positive impact that your equine businesses has on landscape and biodiversity? This one day workshop will include guest speakers, case studies, a farm walk and local field visit.
- Wed, Jun 02FarmED