Sat, 25 Mar|
Foraging Farm Walk
Would you like to uncover the edible and ecological secrets hiding in the hedgerows, trees and fields around you? Join us for a foraging walk, reconnect to nature and nibble on our abundant wild larder.
Time & Location
25 Mar 2023, 09:45 – 12:30
FarmED, Honeydale Farm, Station Rd, Shipton-under-Wychwood, Chipping Norton, OX7 6BJ,
About the Event
It is easy to become accustomed to foraging the supermarket aisles, and forget the diversity of the food in
the environment around us. Foraging allows you to connect back to the wild, to sense the changing seasons, and most importantly, experience nature's abundant wild larder.
This interactive, engaging and tasty foraging walk, guided by Justine Gens from Ma Roemca, will delve into the world of ecology and the environment. You will learn how to identify, harvest and embrace nourishing wild plants & fungi with a sustainable approach. It will open your eyes to the hidden world of edible plants and those that you want to avoid.
25th March 2023
Arrive for 9:45am
Foraging Walk 10am - 12:30pm
£33 (VAT included) including tea and coffee on arrival and snacks from the farm as we walk.
About Justine Gens
'Driven by a sense of community, I created Ma Roemca to sustain a practice with gratitude and make foraging approachable.
I was born in the North of France, raised by herbalists and naturalists. Foraging is a passion that has been present my whole life and I have deepened the knowledge throughout travels and connections with the people and the land.'
We like to take photos and occasionally videos of our events to use on our website and social media, please let us know if you do not want to be photographed.
Standard£33.00Tax: VAT included