Upcoming Events

  • Holistic Ecological Monitoring and Land Planning
    Sep 22, 9:00 AM – Sep 24, 5:00 PM
    FarmED, FarmED, Station Road, Shipton-under-Wychwood, Chipping Norton, UK
    FarmED is working with 3LM, The Savory Network Hub in the UK and Ireland, to deliver 12 days of comprehensive holistic management training in 2021.
  • FarmED Harvest Feast
    Sat, Sep 25
    FarmED
    Sep 25, 6:30 PM – 9:30 PM
    FarmED, Honeydale Farm, Station Road, Shipton under Wychwood, OX7 6BJ
    Join us for a harvest feast celebration at FarmED!
  • *FULLY BOOKED* Friday Farm Walk & Picnic
    Oct 01, 11:00 AM
    FarmED, Honeydale Farm, Station Rd, Chipping Norton OX7 6BJ, UK
    Explore Honeydale Farm on an inspiring and informative guided farm walk, led by Founder, Ian Wilkinson or a member of the FarmED team. You’ll visit the flower rich meadows, heritage orchard, micro-dairy, kitchen garden, natural flood management, woodland and more.
  • World Habitat Day - Autumn Nature Walk & Pizza Lunch
    Oct 04, 10:30 AM
    FarmED, Honeydale Farm, Station Road, Shipton under Wychwood, OX7 6BJ
    To mark World Habitat Day, conservationist Nick Patel leads a farm walk to look at the range of habitats at Honeydale Farm.
  • Fundamentals of Regenerative Soil Health
    Wed, Oct 06
    Shipton-under-Wychwood
    Oct 06, 9:00 AM – 5:00 PM
    Shipton-under-Wychwood, Station Rd, Shipton-under-Wychwood, Chipping Norton OX7 6BJ, UK
    Would you like to learn how to create healthy soils and resilient fields while reducing reliance on inputs, even during droughts?
  • Doctor on the Farm: Gut Health
    Oct 08, 6:00 PM – 9:00 PM
    FarmED, Honeydale Farm, Chipping Norton, OX7 6BJ
    Come and learn more in this interactive and experiential meal in which we will explore the role of the key foundations of good health - nutrition, movement, sleep, rest and connection.
  • Ruth Ozeki - The Book of Form and Emptiness - Book Launch
    Oct 08, 6:30 PM
    FarmED, Honeydale Farm, Station Road, Shipton under Wychwood, OX7 6BJ
    Ruth Ozeki in conversation with Jaffé and Neale Bookshop and Café, discussing her new novel "The Book of Form & Emptiness"
  • Market Gardening: From Soil to Sales
    Oct 12, 9:00 AM – Oct 14, 5:00 PM
    FarmED, Station Rd, Shipton-under-Wychwood, Chipping Norton OX7 6BJ, UK
    Whether you want to start a market garden from scratch or are looking for ways to regenerate your existing vegetable business, this course provides the opportunity to learn all there is to market gardening.
  • *FULLY BOOKED* Friday Farm Walk & Picnic
    Oct 15, 11:00 AM
    FarmED, Honeydale Farm, Station Rd, Chipping Norton OX7 6BJ, UK
    Explore Honeydale Farm on an inspiring and informative guided farm walk, led by Founder, Ian Wilkinson or a member of the FarmED team. You’ll visit the flower rich meadows, heritage orchard, micro-dairy, kitchen garden, natural flood management, woodland and more.
  • Exploring the Soil that Feeds Us
    Oct 16, 9:00 AM – 5:00 PM
    FarmED , Honeydale Farm, Chipping Norton, OX7 6BJ
    What's the difference between soil and dirt? Put simply, it's a matter of life and death!
  • Holistic Planned Grazing
    Mon, Oct 18
    FarmED
    Oct 18, 9:00 AM – Oct 20, 5:00 PM
    FarmED, FarmED, Station Road, Shipton-under-Wychwood, Chipping Norton, UK
    FarmED is working with 3LM, The Savory Network Hub in the UK and Ireland, to deliver 12 days of comprehensive holistic management training in 2021.
  • Cotswold Seeds Customer Day (Free Event)
    Oct 22, 10:30 AM – 2:00 PM
    FarmED, Station Rd, Shipton-under-Wychwood, Chipping Norton OX7 6BJ, UK
    Cotswold Seeds customers are invited to come and see the farm, hear about regenerative agriculture and sustainable food systems.
  • An Introduction to Sustainable Farming and Food – Nourishing People and Regenerating the Planet
    Oct 28, 9:00 AM
    FarmED, Station Rd, Shipton-under-Wychwood, Chipping Norton OX7 6BJ, UK
    Join us for an informative and inspiring day on the farm to explore the challenges and opportunities in sustainable farming and food and how we can nourish people and regenerate the planet.
  • Wild Fermentary Workshop: Sauerkraut and Pickles
    Oct 30, 11:30 AM – 3:30 PM
    FarmED, Honeydale Farm, Chipping Norton, OX7 6BJ
    Join our interactive afternoon lead by the Wild Fermentary Workshops to learn all about the importance of gut health and why fermented foods are so beneficial.
  • Friday Farm Walk & Picnic
    Nov 05, 11:00 AM
    FarmED, Honeydale Farm, Station Rd, Chipping Norton OX7 6BJ, UK
    Explore Honeydale Farm on an inspiring and informative guided farm walk, led by Founder, Ian Wilkinson or a member of the FarmED team. You’ll visit the flower rich meadows, heritage orchard, micro-dairy, kitchen garden, natural flood management, woodland and more.
  • The FarmED Mini Literature Festival
    Nov 06, 9:00 AM – 5:00 PM
    FarmED, Station Rd, Shipton-under-Wychwood, Chipping Norton OX7 6BJ, UK
    Our inaugural literature festival, co-curated with Chelsea Green Publishing, is a celebration of words, stories and experiences from the wonderful world of agroecology, regenerative farming and sustainable food.
  • Carbon Farming
    Tue, Nov 09
    Shipton-under-Wychwood
    Nov 09, 9:00 AM – Nov 10, 5:00 PM
    Shipton-under-Wychwood, Station Rd, Shipton-under-Wychwood, Chipping Norton OX7 6BJ, UK
    Join FarmED and The Carbon Farm for a two day course exploring the economic and ecological benefits of carbon farming.
  • 2021 Farmer Group Forum
    Tue, Nov 16
    FarmED
    Nov 16, 9:00 AM
    FarmED, Honeydale Farm, Station Road, Shipton under Wychwood, OX7 6BJ
    Maximising the benefits of landscape-scale farmer-led collaboration.